mark wahlberg siblings One of my major concerns when deciding to move to Toronto was that the city’s food game might not be as strong as London’s. Whilst careful research told me otherwise, I was still somewhat dubious. After a week in Canada I have to truly and literally eat my words…
followers instagram buy On arriving in Toronto, I decided to check out one of the many (like….SO many) Sushi restaurants, with a new friend recommending Sushi On Bloor as a good option. It was.
buy facebook likes Greeted with green tea and miso soup, myself, Will and our two new friends we had made poured over the menu. For the two locals we were with, they knew what they wanted, with one quickly snapping up a Bento Box filled with goodies for only $10.50.
Whilst the box seemed like a ridiculously good option (Joel’s came with terrayki chicken, tempura shrimp (or king prawns to us British Huns,) rice, tempura vegetables, salmon rolls and some fruit) I decided to pick n mix from the extensive menu.
Hiiiiiiiii Pork Gyoza, you salty and crispy fried slice of meaty dreams! These were delish and we got 5 good sized dumplings for $3.35!
I fancied a bit of seafood so we also ordered some calamari which was lovely and not at all rubbery. I would say the batter could have used slightly more seasoning but Will seamed content.
Sushi sushi, what to do? I decided to opt for yellow tail sashimi along with tempura sweet potato and avocado rolls and crispy tuna rolls.
Will is kind of a sushi novice, however I am quite well versed so he went with me on the order and was surprised how much he loved the raw chunks of yellow tail. I was unsurprised but equally delighted by the beautiful, clear fresh fish taste.
The rolls were good too, although in future I think one set between two is more than enough for me. The sweet potato (or “yam” to our North American friends) was surprisingly creamy when offset with the avocado and the tuna was tasy, if underwhelmingly crunchy.
Joel let us try a little bit of his tempura vegetables, the broccoli being my favourite, and one of his shrimp, which was predictably juicy and good. I have to say, from looking at it and having a little nibble, I was very much sold on the Bento box!
Will and I couldn’t eat all of our spread so had it packed up to take home (dinner and a doggy bag – winning!) although that didn’t mean I could squeeze in a complimentary scoop of green tea ice cream. Yes, that’s right, green TEA ice cream! Thus may not be to everyone’s taste, but I very much liked it!
The best part about the meal? Including tip, mine and Will’s spread cost us just over $30. Yep…. $15 each with food left over for lunch. To put that it perspective to my British friends; that is a hearty meal for £7.50 each. Sorry huns, I’m not coming back to London. The food is too good here. Good news is, there is room for you all over here too. So come! With dinner at £7.50 a head, first night out is on me!
Thanks Sushi on Bloor for being a totally delicious babe, I am sure I’ll be seeing you soon!
Sushi On Bloor, 525 Bloor Street West, Toronto, M5S 1Y4.